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Anchor & Apron - Yacht Chef Training Programs

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Foundational and Advanced Yacht Chef Training Programs in Mallorca, Spain with Job Opportunities


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Located in Mallorca, Spain, Anchor & Apron (A&A) is a specialized yacht chef training provider dedicated to preparing aspiring and experienced chefs for successful careers in the yachting industry. Drawing on over 12 years of combined industry experience, its founders have developed a tailored program that reflects the unique demands of working onboard yachts. Beyond culinary techniques, A&A equips students with the practical knowledge, confidence, and professional guidance needed to secure and excel in their ideal yacht chef roles.

The foundational intensive two-week program combines comprehensive culinary training with practical, real-world application, simulating the pace, responsibilities, and schedules of a yacht chef’s working environment. Students develop essential culinary, creative, organizational, and time-management skills while gaining access to valuable resources, including menu plans, templates, checklists, industry contacts, and a supportive community built around learning, collaboration, and adventure.

Recognizing the challenges of entering the yachting industry, Anchor & Apron provides continued guidance beyond the classroom, assisting students with finding suitable yacht positions, navigating visa requirements and documentation, and accessing the tools needed for professional success. With opportunities to travel, explore new destinations, and earn through salaries and charter gratuities, yachting offers a distinctive career and lifestyle.

yacht chef training

Training Programs

Yacht Chef Programs

  • Foundational Yacht Chef Training (2 weeks): Foundational Yacht Chef Training is an in-person, intensive training for aspiring and experienced chefs who want to feel confident and capable to take on a new exciting chapter as a yacht chef. The hands-on training in Mallorca is designed to help develop your culinary skills, elevate your plates, and cover essential boat operations and crew responsibilities to make you a standout candidate. A&A will help you create a portfolio, connect with industry opportunities and help you land a job. No professional experience or qualifications needed but you must be a confident home cook at minimum. However, it is a great idea to look into STCW training center nearest to you and dates that you’re available.
  • Advanced Yacht Culinary Training (1 week): Designed specifically for experienced yacht chefs and hosted by industry experts, in the advanced culinary retreat style training program, you will learn relevant techniques & workflow from top chefs current in the industry. Elevate their recipes & plates with more complex & advanced techniques & master a boat friendly 5 course dinner, executed in real time. Suitable for chefs currently in the industry. 3-5+ year experience is ideal so you can keep up with the pace and techniques in the workshops. Even a prior short culinary training would be helpful.

 LAST UPDATED ON Oct 22, 2026